Up with the old and in with the new

 

The saying is usually out with the old and in with the new. I definitely got the last part right this week in the balcony garden, but the first bit was a little different. Instead of removing plants, I potted some up into bigger surroundings, leaving their pots vacant for newcomers. Oh and I guess I threw out the dead plants from megapot and a few others but who's being pedantic anyway?


Out - Winter greens such as broccoli, kale, snowpeas.

Up - Lime tree and Mr Fig twig into the biggest possible pots
        Hibiscus into the Lime tree's pot
       
In - Lots of Basil
      Mini White Cucumbers x 2
      Jerusalem Artichokes x 2
      Mixed Lettuce
      Corn x 2 lots of 5
      Purple Bush Beans with the Corn x 2 or 3 per pot
and ...

MORE TOMATOES!!! So many tomatoes. I might be dooming myself to failure, but fingers crossed    the varieties take off. Including the earlier planting discussed in this post, the varieties thus far are:

Red: Mortgage Lifter x 4
        Cherry Red x 2 (plus one more seedling but I might give that away)
        Red Tumblers x 3
        Oxheart (plus again I have a spare seedling which I might give away)

Green: Green Zebra x 2
           (seedling procured but yet to be planted) Aunt Ruby's German Green x 2
   
Yellow:  Golden Cherry Tomatoes x 3 (two in a large pot with the two red cherries and one on its own)
             Yellow tumbler (I wanted more of these but alas their hardly ever in the shop)
             Wapsipinicon Peach Tomato

Black: Black Krim x 2
           I had a black russian planted but it was very sickly so it got pulled early.

I have my eye on this dwarf heirloom mix from diggers, which would bring the tally, once all planted up to over 20 plants. That's a lot of tomato plants to die off if things go wrong, which they tend to do in this precarious little environment. Fingers crossed we have success this year.  

There is one megapot of tomatoes yet to be planted. The peach tomato, aunt ruby's german green and most of the heirloom mix are earmarked for it. Also, possibly, my lovely other half's mother may have a couple more seedlings for me which we will squeeze in somewhere.

Apart from putting cucumbers into the garlic pots once the garlic is harvested there isn't much more planting to do for the next few months. Time to sit back and  nurture this rather massive and diverse crop.

Harvest Monday (a.k.a. Harvest Porn for those in the Northern Hemisphere)

Not only do I keep forgetting to blog (I blame the fact my thesis came back, and yet I passed, I'm almost a Dr now!) but I keep forgetting to take picturess of all the harvessa but here are the bits I did remember. There have been more tomatoes, cucumbers and a barrage of apples (ok there were about 7 apples, but that's a barrage if ever I saw one) And this is a picture of but one ...

Tomatoes galore, though I've culled the broken down vines now (the usual wilt attacked them again) The black russian tomatoes were my absolute favourites. Here is some gratuitious tomato porn for those in the snowy, cold Northern Hemisphere. See, tomato bottom!

Three of the four of these delightful tomatoes were shared with the boyfriend in our dinner. In summer, dinner for me is usually a salad plate, and I just nibble away at it. The cucumber and tomatoes came in very handy for this task.

On Australia Day (26th of Jan, a very difficult day to reconcile in Australia's past) I used up a significant portion of the basil and garlic to make a pesto pasta salad. The cucumbers and tomatoes went in too, and it was a big hit at our picnic, along with my lemon curd and kiwi fruit pavlova.

Back to the harvest ... and there is a constrant stream of chillis.

The only miss was the corn. I got a few cobs fromt he first lot, which were delicious and shared with my parents on Christmas Eve. None of the second lot pollinated properly and this was the only cob I salvaged. Isn't it the saddest looking cob of corn you have ever seen?

I culled a significant postion of the summer plant from the balcony garden yesterday, no more cucumbers, only one tomato so harvest will be down for a while. But in their place are some broccoli seedlings and some kale, so harvests shouldn't be too far away.

For more harvest funtimes head on over the Daphne's Dandelions.

Harvest Monday (on a Tuesday)

I'm a day late on my harvest Monday post, but given the harvest in here covers a few weeks I didn't think it was a problem. Before I left for my trip I was harvesting a fair amount of produce, tomatoes, cucumbers, zucchinis, corn and even an apple. For a while I was eating everything with lettuce, trying to use up the cos that all ripened at once.

I'd picked up the trick in vietnamese restaurants of eating spring rolls wrapped in mint and lettuce. I did that at home and it was delicious. Then started wrapping just about anything in lettuce and mint!

Even sausages.

Greek salads were a hit for using up the tomatoes and the cucumber. I also just ate them as is!

There were yellow zukes as well as cukes.

The apple - this was the first one - was lovely. Not quite ripe, not quite properly flavoured but darn it, it was the first apple I;ve ever grown so I thought it was great. I've eaten a few more since I got back and tastes/textures have varied wildly.

Then there was the amazing harvest from my birth dad's garden - delicious carrots, onions, beans and more. I barely had time to cook it all before I left but it was greatly appreciated.

Next Harvest Monday I promise more pics of the tomatoes, in particular the huge black russian which adorned my salad plate. Because I know that is all the northern hemisphere people want, just some lovely, juicy, ripe tomatoes ... well here's a peek ...

If you are after more harvest posts head on over to Daphne's Dandelions for the harvest Monday round up.

Other Balcony Blooms

My last post extolled the virtues of the hardy portulaca - a colourful, forever-flowering little number. But what else is blooming in the garden these days? I keep missing Garden Blogger's Blooms Day each 15th, so I figured I'd just give you all a rundown of some of the blooms on the balcony over the last few months. There are three categories - general flowers, fruit flowers and veggie flowers (ok half the veggies are fruits but I'll keep them seperate.)

Fruits include the lime tree which flowers constantly, but has no fully-formed fruit yet.

And the lemon, apples, nectarine and currants all produced interesting blossoms this year.

What about veggies? Cucumbers, tomatoes, pumpkins and zucchinis all flower, though only three of the four bear any fruit (pumpkins were a loss this year)

Other Flowers?

My hardy red geranium which has been around for years in its tiny pot keeps on trucking

There are also many different coloured snapdragons

Marigolds are both beautiful and useful in the pest-remover category.

The new, lovely, fuschia

So there seems to be a lot blooming in the garden. Even the hibiscus is getting into the swing of things - I'll post a pic once it finally opens its petals.

Harvest Monday (the first for 2012)

It's been a while since I managed one of these - so here are some pics of what I've harvested over Christmas.

Corn (about ten ears all up from this first batch)

Tomatoes (a few green zebras and lots of lemon drops and red tumblers), Cucumber (just one so far, but more to come), Basil (lots of basil)

I've also picked lots of mint of various kinds.

Ands nectarines, three of them, all tasting slightly different.

Gotta love a good harvest.

Pine Mushroom Season

Last year Pine mushrooms made me make a delightful pasta dish. This year it wasn't much different and the delights went with some other mushroom

and this

and this from the balcony garden

and turned into this.

YUM! I love Pine Mushroom season at the Victoria Markets (even if they are a little expensive.)

Crazy Cukes

Before we hit crazy cuke land let's remember what a normal one looks like. This is a usual bush cucumber that I grow.

And here are three of a normal variety that I also grow.

And now there is one crazy cuke - my lovely piggy tail cucumber. Here he is growing, just to prove there was no tampering. His uniqueness was just mother nature having a giggle.

And then, finally, I picked him.

He was enjoyed in a salad both last night and today. Inside him was a sweet and slightly oversized-seed-filled centre, no different to the straight cukes. I love mother nature's little oddities. Any random growings in your gardens this year?