While housesitter B is enjoying the spoils of the balcony garden I am here in Adelaide making do with the treasures in my parent's garden. Not that I am without a harvest. There is chard, chard and more chard. Red stemmed chard,
Yellow stemmed and curly chard,
And the most pretty of them all, orangey stemmed chard.
All chardy and all utterly delicious. And still so much of it left to eat. We eat a bit of this steamed almost every night and yet it never seems to deplete. Yay for parents and their gardens. If you want to see posts with different veggies head on over to Daphne's Dandelions for all the harvest news.
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